NAKED BAKERY

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Raspberry & White Chocolate Muffin

  • Product Info

    VEGAN | GLUTEN FREE | MADE WITH ORGANIC INGREDIENTS

    This beautiful muffin is made from a moist vanilla cake base studded with real raspberries & drizzled with vegan white chocolate & toasted coconut. Handmade fresh from our kitchen in Sydney, the perfect snack or breakfast to enjoy without any guilt.

    4x 150g Muffins. Shelf life 5 days | 6 months frozen

    Ingredients: gluten free flour (maize, tapioca starch, rice flour, guar gum), sorghum flour*, flaxseed, chia seed, psyllium husks, raw sugar*, canola oil, pumpkin puree, coconut milk*, raspberries (16%), coconut, water, vanilla essence, white vinegar, baking powder, bicarbonate soda, sea salt.

    *Denotes Certified Organic