VEGAN | GLUTEN FREE | MADE WITH ORGANIC INGREDIENTS
This delicious spiced muffin is made from a moist spiced cake base studded with real carrots & a pepita coconut crumble. Handmade fresh from our kitchen in Sydney, the perfect snack or breakfast to enjoy without any guilt.
4x 150g Muffins. Shelf life 5 days | 6 months frozen
Ingredients: gluten free flour (maize, tapioca starch, rice flour, guar gum), sorghum flour*, flaxseed, chia seed, psyllium husks, raw sugar*, canola oil, pumpkin puree, cocoa powder, coconut milk*, carrots (5%), coconut (10%), water, apple, cinnamon, vanilla essence, white vinegar, baking powder, bicarbonate soda, sea salt.
*Denotes Certified Organic