VEGAN | GLUTEN FREE | MADE WITH ORGANIC INGREDIENTS
This crunchy cookie is made from a hazelnut cacao biscuit studded with chopped hazelnuts and crunchy buckwheat groats. Handmade fresh from our kitchen in Sydney, the perfect snack or breakfast to enjoy without any guilt.
1 x 80g cookie individually wrapped
Shelf life 30 days | 6 months frozen
Ingredients: gluten free flour (maize, tapioca starch, rice flour, guar gum), hazelnuts, sorghum flour*, almonds, vegan butter blend (coconut oil, sunflower oil, soy lecithin, vinegar, salt), buckwheat, dark chocolate chips (cacao mass, cacao butter, sugar, soy lecithin), vanilla essence, bicarbonate soda, sea salt.
*Denotes Certified Organic